Celebrate New Year's Eve with a dinner at the Roof Terrace Restaurant

Photo by Warwick Melrose
New Year's Eve 2010
New Year's Eve 2010

Ring out 2010 in style at the Roof Terrace Restaurant of the Kennedy Center with a very special New Year's Eve dinner, a fabulous view of the city and a live music. Menu includes Sauternes poached foie gras, Maine Lobster bisque, entree choices of braised veal cheeks, poached sturgeon, pan seared scallops, or stone ground polenta, and for dessert, Gateau St. Honore or caramelized pear tart. Toast the new year with a glass of sparkling wine!

Seat begins at 5:00 pm and reservations are required. Call 202.416.8555 or OpenTable.