In The Know

Fiola's Award-Winning Wine List Available To Go

August 4, 2020

(Photo by:

Fiola houses Washington, D.C.'s only Wine Spectator Grand Award-winning wine cellar, with 2,875 unique label selections and 10,200 bottles in inventory.  


Fiola's cellar is now available for online purchase and contactless pickup through third-party platform  


Fabio Trabocchi Restaurants' wine and spirits director Casper Rice can assist guests with picking the perfect bottle from among the cellar’s regional focuses, including Italy's Piedmont, Tuscany, and Sicily, and France's Burgundy and Bordeaux.   


The collection includes standout verticals from notable producers such as Giacomo Conterno, Angelo Gaja, Giuseppe Mascarello, Casanova di Neri, Antinori, Tenuta dell’Ornellaia, and Dom Pérignon, to name just a few.  


Wine orders may be picked up in person at the restaurant on Wednesdays between 4:00 pm and 7:00 pm. 


* Kindly note that an accompanying food purchase is required for all wine purchases.  

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Smithsonian's Virtual Escapes

July 14, 2020

Moonwalk cocktail from The Savoy (Photo by: Moonwalk cocktail from The Savoy

Need a change of scenery?

Looking for new cocktail ideas from the world's famous bars?

Want to learn more about the architecture of Frank Lloyd Wright? 

Smithsonian magazine has the virtual escapes, digitial exhibits, and classes that will transport you to far-off lands here

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Got Fomites?

June 28, 2020

Do you have comorbidity? 


Does your kitchen have fomites?


Has your community been pool sampled?


Know the difference between RT and RO?


COVID-19 has given us a whole new vocabulary and NPR has put together a useful glossary to help us understand the terms associated with transmission, infection and testing.


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