Peroni's 50th Anniversary will be celebrated with a FREE BEER for patrons at il Canale, Georgetown, Sunday through Thursday during the entire month of November. Enjoy your FIRST Peroni "on the house" compliments of Peroni, one of the most famous breweries in the world. (Not valid with any other offer or promotion).
Il Canale is located at 1063 31st Street (near the C&O Canal). Tel: 202.337.4444
Oyster lovers and runners, mark your calendar for Marine Corps Marathon (MCM) Weekend at Tony & Joe’s Seafood Place at Washington Harbour on the Georgetown Waterfront, October 24-27, 2013.
Kick off Marine Corps Marathon at Tony & Joe’s Georgetown Waterfront bar and let the celebration continue all weekend. Runners can indulge in carb-loading with a $4 special on Yuengling drafts from America’s oldest brewery. This beer special will be available Thursday through Sunday, October 24-27.
Don’t miss the main event Saturday, October 26.
Tony & Joe’s will host the first annual Georgetown Shuck It! Oyster Festival, from 2:00 to 6:00 pm. Guests are invited to enjoy a variety of the freshest raw, grilled and fried oysters from Maryland, New England and Canada, with craft beer pairings, and delicious seafood sides, for $75 (all inclusive).
With proof of marathon participation, MCM runners can join the fun for just $45—all you can eat and still run. Tickets are now available online. Shuck It! will benefit Oyster Recovery Partnership, a large-scale restoration program to plant disease-free oysters back into the Chesapeake Bay.
The 38th Marine Corps Marathon will be held on Sunday, October 27, 2013. Tony & Joe’s welcomes all for a MCM Finishers Brunch! Doors open early at 10:00 am, and brunch will be served until 3:30pm—allowing plenty of time for runners to join family and friends.
For just $35, all guests can enjoy Tony & Joe’s famous brunch buffet, including a live jazz band, mimosas, omelets, fresh Belgian waffles, a carving station and more. Click here for the voucher. Reservations are recommended.
Tony & Joe’s invites all runners to return to the Washington Harbour for a Lobster Celebration Dinner.
End the weekend right and celebrate 26.2 with a meal fit for a king (or queen). With an event bib, runners can indulge in fresh lobster and a side Caesar salad for just $20, while supplies last. Reservations are recommended; call 202.944.4545.
It hardly seems possible that just 12 months ago, Tony and Joe’s at Washington Harbour re-opened their landmark restaurant after 19 months recovering from the damage caused by the devastating April 2010 flood.
In addition to the major rehab of the restaurant, so much has changed to revitalize the whole Washington Harbour. The area has become a year-round destination with ice skating, boating, festivals and two new outdoors bars with magnificent sunsets 365 days a year.
Very happy with the growth and re-development, General Manager Greg Casten says, “The first year has just been a wonderful reawakening of the Washington Harbour and it’s great to see the regulars coming back as well as some new faces ."
In honor of the one year anniversary, Casten invites all old and new friends to stop by and celebrate on Thursday, September 19th from 5:00-7:00 pm with free appetizers and $4 Happy Hour drinks.
A lot is happening down at the Washington Harbour in October including the first annual “SHUCK IT” event, the same day as the Marine Corps Marathon: October 27th. The event benefits the Chesapeake Bay Recovery Project. To learn more, visit Tony and Joe's.